Plates with a sandwich, potato salad, cinnamon roll, and a side salad with cucumbers, tomatoes, and shredded cheese.
Close-up of several sandwiches with toasted bread filled with lettuce, chicken, and other ingredients.
Assorted sandwiches with lettuce and chicken, a dish of potato salad topped with chopped green onions, a bowl of salad with shredded cheese and cucumbers, and two chocolate chip cinnamon rolls on a white plate.

Lunch Catering

sandwiches, sides, and desserts for pickup or delivery

Packages

  • Diagram showing three types of sandwich buns with fillings: top row has burger buns with lettuce and tomato, middle row has slider buns with cheese and lettuce, bottom row has breakfast sandwich buns with egg and cheese.

    Single

    $25 per person
    Minimum order of 10 people.

    Choose 1 option from each category: sandwich, side, and dessert.

  • A flowchart illustrating the process of bread production, starting from wheat, followed by farming, harvesting, processing, mixing, proofing, baking, and ending with package and distribution, with color-coded sections in orange and purple.

    Double

    $28 per person
    Minimum order of 10 people.

    Choose 2 options from each category: sandwich, side, and dessert. Quantities divided evenly.

  • A chart showing levels of social anxiety severity, ranging from minimal to severe, with color-coded bars in red, yellow, and purple. The red bar represents minimal social anxiety, the yellow bar indicates moderate social anxiety, and the purple bar signifies severe social anxiety.

    Triple

    $32 per person
    Minimum order of 15 people.

    Choose 3 options from each category: sandwich, side, and dessert. Quantities divided evenly.

A plate of chocolate chip cookies and containers of potato salad, egg salad, and small sandwiches on a table.

Menu & Fees

We can accommodate most dietary restrictions except vegan and gluten-free. You may include as many vegetarian versions of the sandwiches as needed at no additional cost.

Additional fees may be added for delivery, setup, and plates/napkins/plasticware, depending on your needs.

Sides are packaged family style.

  • Green Curry
    focaccia, green curry chicken salad, jalapeño pepper aioli, herby coconut and peanut spread, pickled carrot, shredded lettuce.
    Veg option: Green Curry Tofu Salad

    Cold Cut Italian
    focaccia, salami, capicola, ham, pepperjack, tomatoes, garlic mayo, arugula, red onion

    Halloumi & Beet
    focaccia, bacon, piquillo pepper aioli, seared halloumi, pickle braised golden beets, lemon vinaigrette, pomegranate molasses, candied pecans, arugula, mint
    Veg option: no bacon

    Zesty Pesto
    focaccia, thinly sliced mortadella, jalapeño pistachio pesto, honey roasted garlic mascarpone cream, fresh red onion, arugula
    Veg option: Roasted zucchini and onion

  • Mixed Greens Salad
    tomato, cucumber, red onion, shredded parmesan, red wine vinaigrette on the side

    Potato Salad
    pickles, eggs, celery, onion, mustard

    Orzo Salad
    tomato, red onion, cucumber, feta, green olives, crispy chickpeas, dressed with a lemon vinaigrette

    Cucumber Salad
    chili crisp vinaigrette, peanuts

  • Brown Butter Chocolate Chip Cookie

    Snickerdoodle Cookie

    Fudgy Dark Chocolate Brownie
    with dark chocolate ganache and sea salt

    Fruit Crumble Bar
    shortbread, seasonal fruit, cinnamon oatmeal streusel

Availability

Orders are available for pickup or delivery Wednesday-Saturdays 10am-4pm. Orders must be placed one week in advance with all details finalized 72 hours out. Pickups are at our commissary kitchen in Robbinsdale. We deliver to the Twin Cities metro as availability allows.

Send an inquiry

Fill out the form below to start the ordering process at least one week in advance of your event. After you submit, we will email you back to confirm availability, finalize your order details, and send an invoice you can pay online.

If you have any questions or are unsure about your answers, fill out the form to the best of your ability and put your questions in the note section at the bottom.

We generally respond to emails and inquiries Tuesday-Friday.